Yep, start with 3 rashers and finish with no rashers. Chewing is advised, although not mandatory. A good bacon buttie should melt in your mouth. -- Beav VN 750 Zed 1000 OMF# 19
You must be an M3 trying to finish off the rest of the overweight ageing fat amateurs that are left, A real amateur can be spotted by the contents of the buttie on his cardigan + rsgb tie
Smoked back bacon. More smoked back bacon. Some smoked streaky bacon. Put between two slices of cheese on toast made with Cheshire or Lancashire cheese.
It would be hard to think of anything more revolting than a microphone with its grille filled with fragments of dried food debris, courtesy of a previous user! 73 de G3NYY
A glass of NEWCASTLE BROWN ALE nicely chilled. To dip the Buttie into of course. What a funny lot you are outside of Newcastle. Sauce ,mushrooms,Tomatoes,mustard. Rubbish. !!!!!!!!!!!!!!!!! de Johnny G3LIV
In uk.rec.motorcycles, Gez Watson belched forth and ejected the following: Sausage with eggs and bacon in a baguette with tomato sauce.
Ham, innit. I notice it's also in uk.local.cumbria, obviously because the One True Sausage is a Cumberland.
Alex Buell wrote in I can take it. I'm down to recommended cholesterol levels and have been there for a year now. Largely because breakfast is actually more likely to be smoked mackerel on oatcakes rather than a bacon sarnie. OTOH there's no point trying to make a low cholesterol bacon sarnie.
In uk.rec.motorcycles, Walt Davidson belched forth and ejected the following: Because everyone knows that radio amateurs wear grease stained jumpers.
In uk.rec.motorcycles, Walt Davidson belched forth and ejected the following: Yeah, a lot worse than dead skin and spittle!
Never mind the fact you just made me hungry - this one is easy - ketchup. Now - egg butties - that's easy too - HP sauce. Cheers Dan.
