Your ideal cafe?

Discussion in 'UK Motorcycles' started by Krusty, May 23, 2005.

  1. Krusty

    Krusty Guest

    SO's just bought a cafe. I think this is an extreme case of 'eyes
    bigger than belly' syndrome, as she's been a mortgage advisor for the
    last 15 years, & never worked in catering. But anyway, the deed is
    done, & she has a blank sheet to work from.

    so the question is, what are the prime requisites for a *good* cafe? I
    presume tasty food & good value are pretty important to most people,
    but what's the 'X-factor' that makes somewhere stand out?

    I'll see if I can convince her to do an alt.2eggs & UKRM[1] discount
    scheme for anyone with the secret password ;-)

    [1] X-posted to UKRM as it will be a very biker-friendly cafe[2].
    [2] What makes a cafe biker-friendly - visor cleaning kit on the
    counter?
     
    Krusty, May 23, 2005
    #1
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  2. Krusty

    WavyDavy Guest

    Being just untrendy enough to avoid attracting the local scrotes, whilst
    still doing the good food and friendly welcome bit would be a good start
    Space. Space to get into a chair without bumping into other tables/chair.
    Space to put you lid without it having to sit on the floor. That sort of
    thing.

    HTH

    Dave
     
    WavyDavy, May 23, 2005
    #2
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  3. Krusty

    darsy Guest

    cleanliness, a good range of low-calorie alternatives to fried food,
    and no fucking manky bikers.
     
    darsy, May 23, 2005
    #3
  4. Krusty

    wessie Guest

    Krusty emerged from their own little world to say

    free doughnuts for traffic cops should keep them off the roads
     
    wessie, May 23, 2005
    #4
  5. Krusty

    porl Guest

    Oh my word, that would be jolly.
     
    porl, May 23, 2005
    #5
  6. Krusty

    'Hog Guest

    even in private booths?

    Hog
     
    'Hog, May 23, 2005
    #6
  7. Krusty

    Martin Guest

    Krusty wrote:
    [snip]
    Good customer service.
    Enough space to move around
    A clear, unambiguous menu which can be easily seen before entry
    A wide range of food/diet types i.e. not just sandwiches, pastries and
    cakes.



    --
    Martin:
    "For a minute there, you bored me to death."
    VTR1000 Firestorm
    TDR250 http://ukrm.net/BIKES/Yamaha/tdr250.html
    martin dot smith nine zero three at ntlworld dot com
     
    Martin, May 23, 2005
    #7
  8. Krusty

    AndrewR Guest

    Free ginger beer for everyone, eh?

    --
    AndrewR, D.Bot (Celeritas)
    Kawasaki ZX-6R J1, Fiat Coupe 20v Turbo
    BOTAFOT#2,ITJWTFO#6,UKRMRM#1/13a,MCT#1,DFV#2,SKoGA#0 (and KotL)
    BotToS#5,SBS#25,IbW#34, DS#5, COSOC# Suspended, KotTFSTR#
    The speccy Geordie twat.
     
    AndrewR, May 23, 2005
    #8
  9. Krusty

    porl Guest

    Flip for who gets to torch it?
     
    porl, May 23, 2005
    #9
  10. Krusty

    flash Guest

    Clean. I 'kin hate dirty tables and menus with food samples on them. Also no
    "marinated in our chef's secret sauce and presented with a baked potato"
    type bollox in the menu descriptions. But clean is the main thing.
     
    flash, May 23, 2005
    #10
  11. Krusty

    muddycat Guest

    Bike parking and a place to put helmets and jackets.
     
    muddycat, May 23, 2005
    #11
  12. Krusty

    Spike Guest

    Comfy booth-style seating

    Free coffee and tea top ups.
    Staff that actually go round and DO the topping up.
    Quality ingredients. I used to go to a cafe that offered an organic
    breakfast, it cost a bit more, but I dont think they ever sold anything else
    to someone once theyd tried it.
    Really good free range eggs at the very least.
    A decent and varied menu.
    and finally, the clincher...

    Good staff who really know what customer service is...
     
    Spike, May 23, 2005
    #12
  13. Krusty

    porl Guest

    The bathroom should have a Swafega dispenser; loads of really sturdy hooks
    for the greasy leathers; car park for stunts; large bore WC; no clientele
    when it rains or during the winter; waitresses with skins as thick as
    rhinos.
     
    porl, May 23, 2005
    #13
  14. Krusty

    Krusty Guest

    The friendly welcome can be taken as read - she's good at that. I'll
    take up a strategic position across the street with an airgun to sort
    out any local scrotes ;-)
    Good point - there's been many a time I've had to squash my helmet
    under the table[1] in a cramped cafe.
    It does, ta.

    [1] Just don't...
     
    Krusty, May 23, 2005
    #14
  15. Krusty

    Des Guest

    A totally undefinable quality. It's a sort of charisma, I suppose. What
    think you?

    http://www.chirgles.btinternet.co.uk/cafe.jpg


    Des & Cal.
     
    Des, May 23, 2005
    #15
  16. Krusty

    porl Guest

    Oh yeah, forgot about that one. The absolute clincher.
     
    porl, May 23, 2005
    #16
  17. Krusty

    Krusty Guest

    Would sir like a bridge to hide under too?
     
    Krusty, May 23, 2005
    #17
  18. Krusty

    Krusty Guest

    and in the carpark checking anything worthy of a ticket :-/
     
    Krusty, May 23, 2005
    #18
  19. Krusty

    sorby Guest

    1. Private roundabout (floodlit)
    2. Private wheelie/drag strip (floodlit)
    3. Video cameras covering 1 & 2 above fed to screens in cafe. Video or DVD
    copies of footage available to buy.
    4. Resident photographer shooting roundabout & wheelie-strip action - photos
    for sale in cafe later.
    5. Good quality food - buffet bar.
    6. Pole-dancing
    7. Licenced bar
    8. Simple dormitary / sleeping facilities - a la budget french motels
    9. Secure, covered parking for bikes (for overnight stays, binned bikes etc)
    10. proximity to great biking roads
    11. hookers
    12. internet access
    13. function room for biking-related meetings/parties.
     
    sorby, May 23, 2005
    #19
  20. Krusty

    Monkey Guest

    SO and I won't go to a restaurant unless it can cater for her food
    allegies - there's a huge, untapped niche market out there for a restaurant
    that understands wheat, nut, dairy and egg allergies (and is insured up the
    arse in case they get it wrong). It's really not that hard - just ask the
    customers when they come in if they have special dietry requirements, and
    get them to tell _you_ what they can and can't eat.

    That, and excellent service - show an interest in your customers and make
    them feel like they've paid to eat in a much more expensive restaurant. Bend
    over backwards and offer free drinks or whatever if anything goes wrong.

    Other musts - space to hang jackets, lids etc. safely, good toilets,
    parking, cleanliness, atmosphere, a bar where people can sit while waiting
    for a table. These places do exist, but not outside of Australia IME.

    Best restaurant I've ever been to was a Brazillian barbeque - 16.50 reais
    (about 4 quid), and for that you get all the meat you can eat, valet
    parking, a BIG restaurant, attentive waiters etc. etc. Manage that, and I'll
    be there with a dozen mates.
     
    Monkey, May 23, 2005
    #20
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